|
| date (day) |
time |
network |
episode title |
| 5/3/25 (Sa.) | 9:30 PM | FYI | (#202) Antelope |
| 5/3/25 (Sa.) | 9:00 PM | FYI | (#201) Snapper |
| 9/28/24 (Sa.) | 10:30 PM | FYI | (#310) Hawaiian Plate Lunch |
| 9/28/24 (Sa.) | 10:00 PM | FYI | (#309) Tuna |
| 9/21/24 (Sa.) | 10:30 PM | FYI | (#308) Nashville Pheasant |
| 9/21/24 (Sa.) | 10:00 PM | FYI | (#307) Goat |
| 9/14/24 (Sa.) | 10:30 PM | FYI | (#306) Braised Pigeon |
| 9/14/24 (Sa.) | 10:00 PM | FYI | (#305) Shellfish |
| 9/7/24 (Sa.) | 10:30 PM | FYI | (#304) Bison Tomahawk Chop |
| 9/7/24 (Sa.) | 10:00 PM | FYI | (#303) Roasted Hog |
| 8/31/24 (Sa.) | 10:30 PM | FYI | (#302) Carne Adovada |
| 8/31/24 (Sa.) | 10:00 PM | FYI | (#301) Wild Turkey Legs |
| 8/24/24 (Sa.) | 10:30 PM | FYI | (#205) Chicken Fried Axis Deer & Creole Halibut and Dirty Rice |
| 8/24/24 (Sa.) | 10:00 PM | FYI | (#204) Five Spice Roasted Goose & Grilled Striped Bass |
| 8/17/24 (Sa.) | 10:30 PM | FYI | (#203) Grilled Quail Noodle Salad & Braised Antelope Stew |
| 8/17/24 (Sa.) | 10:00 PM | FYI | (#202) Wild Boar Ragu & Blackened Steelhead |
| 8/10/24 (Sa.) | 10:30 PM | FYI | (#201) Smoked Wild Boar Ribs & Shrimp and Grits with Mushrooms |
| 8/10/24 (Sa.) | 10:00 PM | FYI | (#105) Walleye Shore Lunch & Grilled Elk Chops |
| 8/3/24 (Sa.) | 10:30 PM | FYI | (#104) Rabbit Tacos & Pheasant with Apple Gravy |
| 8/3/24 (Sa.) | 10:00 PM | FYI | (#103) Turkey Tenders & Salmon with Lemon & Dill |
| 7/27/24 (Sa.) | 10:30 PM | FYI | (#102) Bison Bites & Prosciutto-Wrapped Trout |
| 7/27/24 (Sa.) | 10:00 PM | FYI | (#101) Grilled Venison & Duck Gumbo |
