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| date (day) |
time |
network |
episode title |
| 3/28/13 (Th.) | 8:00 PM | COOKING | (CCSFD-308H) Colorado (R) |
| 3/21/13 (Th.) | 8:00 PM | COOKING | (CCSFD-307H) Catskills (R) |
| 3/14/13 (Th.) | 8:00 PM | COOKING | (CCSFD-306H) Maine (R) |
| 3/7/13 (Th.) | 8:00 PM | COOKING | (CCSFD-304H) Maui (R) |
| 2/28/13 (Th.) | 8:00 PM | COOKING | (CCSFD-303H) Puerto Rico |
| 2/21/13 (Th.) | 8:00 PM | COOKING | (CCSFD-305H) Michigan |
| 2/14/13 (Th.) | 8:00 PM | COOKING | (CCSFD-302H) Oklahoma (R) |
| 1/31/13 (Th.) | 8:00 PM | COOKING | (CCSFD-308H) Colorado |
| 1/24/13 (Th.) | 8:00 PM | COOKING | (CCSFD-307H) Catskills |
| 1/17/13 (Th.) | 8:00 PM | COOKING | (CCSFD-306H) Maine |
| 1/10/13 (Th.) | 8:00 PM | COOKING | (CCSFD-304H) Maui |
| 1/3/13 (Th.) | 8:00 PM | COOKING | (CCSFD-303H) Puerto Rico |
| 12/27/12 (Th.) | 8:00 PM | COOKING | (CCSFD-302H) Oklahoma |
| 12/20/12 (Th.) | 8:00 PM | COOKING | (CCSFD-301H) Oahu |
| 8/12/12 (Su.) | 10:00 PM | COOKING | (CCSFD-SP1H) Hook, Line & Dinner (R) |
| 5/17/12 (Th.) | 8:00 PM | COOKING | (CCSFD-212H) Bimini, Bahamas: Classic |
| 5/10/12 (Th.) | 8:00 PM | COOKING | (CCSFD-211H) Key West |
| 5/3/12 (Th.) | 8:00 PM | COOKING | (CCSFD-209H) New York City |
| 4/26/12 (Th.) | 8:00 PM | COOKING | (CCSFD-208H) Baltimore |
| 4/19/12 (Th.) | 8:00 PM | COOKING | (CCSFD-203H) Seattle |
| 4/12/12 (Th.) | 8:00 PM | COOKING | (CCSFD-205H) Kenai |
| 4/5/12 (Th.) | 8:00 PM | COOKING | (CCSFD-213H) Bimini, Bahamas: Adventure |
| 3/29/12 (Th.) | 8:00 PM | COOKING | (CCSFD-206H) Brooklyn |
| 3/22/12 (Th.) | 8:00 PM | COOKING | (CCSFD-207H) Chesapeake Bay |
| 3/8/12 (Th.) | 8:00 PM | COOKING | (CCSFD-210H) Islamorada |
| 3/1/12 (Th.) | 8:00 PM | COOKING | (CCSFD-201H) Vancouver |
| 2/23/12 (Th.) | 8:00 PM | COOKING | (CCSFD-202H) Sitka |
| 2/16/12 (Th.) | 8:00 PM | COOKING | (CCSFD-204H) Montauk |
| 7/26/11 (Tu.) | 10:30 PM | COOKING | (CCSFD-108H) San Diego |
| 7/19/11 (Tu.) | 10:30 PM | COOKING | (CCSFD-106H) Santa Barbara |
| 7/12/11 (Tu.) | 10:30 PM | COOKING | (CCSFD-107H) San Francisco |
| 7/5/11 (Tu.) | 10:30 PM | COOKING | (CCSFD-105H) Oregon |
| 6/28/11 (Tu.) | 10:30 PM | COOKING | (CCSFD-102H) New Orleans |
| 6/21/11 (Tu.) | 10:30 PM | COOKING | (CCSFD-104H) Charleston, South Carolina |
| 6/14/11 (Tu.) | 10:30 PM | COOKING | (CCSFD-101H) Miami & The Everglades |
| 6/7/11 (Tu.) | 10:30 PM | COOKING | (CCSFD-103H) Bayou Country |
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| HOOK LINE AND DINNER (COOKING)
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BROADCAST
HISTORY:
6/7/11
-
???
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STATUS:
on hiatus or fate to be determined |
TIME SLOT:
not on the schedule |
CURRENT SEASON:
3 (??? episodes) |
DESCRIPTION:
(from Cooking Channel's press release, June 2011) Best known as the chef and fisherman who ran a successful underground lobster roll business from his Brooklyn basement apartment, lifelong seafood lover Ben Sargent brings boundless knowledge, experience, and passion to his new primetime Cooking Channel series Hook, Line & Dinner. By bike, boat, car or surfboard, Ben Sargent embarks on the ultimate coastal road trip and uncovers the country's regional seafood specialties and the local joints at which they are served, all while taking viewers on the awesome journey from sea to table. Premiering Tuesday, June 7th at 10:30 p.m. ET (7:30 p.m. PT), Ben strives to help viewers understand and appreciate seafood in a new way - from how it's caught, shipped and prepared to the many trials and tribulations that can come along with this demanding and often unpredictable industry. |
PRINCIPAL CAST INFORMATION:
· Ben Sargent as Host
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CREW INFORMATION:
· no information is available
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GENRE(S):
· reality (all)
· reality (documentary)
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STUDIO INFORMATION:
· Red Line Films
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