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[07/02/13 - 07:01 AM]
Chuck Hughes Pounds the Pavement in Search of the Most Unique Food Destinations in New Season of "Chuck's Eat the Street"
The show's sophomore run kicks off Thursday, August 1 at 10:00/9:00c.

[04/23/13 - 09:11 AM]
Food Network and Cooking Channel Prepare a Feast - On the Menu, Mouth-Watering New Programs and Second-Helpings of Fan Favorites
The former has 15 new and 11 returning series on tap for the coming year.

[09/06/12 - 08:55 AM]
Chuck Hughes Hits the "Street" in Search of Best Foods in America in "Chuck's Eat the Street"
The newcomer premieres Tuesday, October 9 at 8:30/7:30c on Cooking Channel.

[03/29/12 - 11:58 AM]
Food Network & Cooking Channel Serve Up A Robust 2012 Menu
Said lineup includes 35 returning shows and 22 new series.







CHUCK'S EAT THE STREET (COOKING)
BROADCAST HISTORY:
10/9/12 - ???
STATUS:
on hiatus or fate to be determined
TIME SLOT:
completed airing its current season
CURRENT SEASON:
2 (13 episodes)
ADDITIONAL NOTES:
completed airing its second season on 11/7/13; has yet to be renewed for a third season
DESCRIPTION:
(from Cooking Channel's press release, July 2013) Chuck Hughes returns to Cooking Channel for the second season of Chuck's Eat the Street, premiering Thursday, August 1st at 10:00pm ET/7:00pm PT. Throughout the season viewers join Chuck on his travels in search of some of the most intriguing and off the radar streets, while tasting savory dishes and listening to the histories behind them. In the season premiere Chuck visits Aspen, known for being a swanky winter hangout; but the local ranchers and miners who helped build the city are still here and they eat on Hopkins Avenue. A snowball's throw from the slopes, rodeo rider turned chef Kathleen Crook serves Chuck a massive 30-ounce steak with a big rib-bone handle called the Tomahawk. At Ute City, named for the original Ute Indians of the region, Chuck meets Chef Rob McClanahan, as he gets a lesson on how to grill Duck a la Plancha. And after stopping in at Sarah Helsley's Cheese Shop, Chuck indulges in fondue, the ultimate post-ski meal, and finds dessert at Creperie du Village, a cozy eatery where Chef Jason DeBacker makes a sweet crepe with a jaw-breaking German name: The Schokoladepalatschinke.
PRINCIPAL CAST INFORMATION:
· Chuck Hughes as Host
CREW INFORMATION:
· no information is available
GENRE(S):
· reality (all)
· reality (documentary)
STUDIO INFORMATION:
· AMS Pictures